today's big question
Dec. 26th, 2006 01:09 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
serindeWhat wine pairs with garlicky hummus? I'm thinking a middlin' to hearty red, maybe?
ObMusic: is wholly coincidental. I'm planning to pick up dinner from the local Lebanese place tonight, is all, and apparently Radio Paradise is in my head.
ObMusic: is wholly coincidental. I'm planning to pick up dinner from the local Lebanese place tonight, is all, and apparently Radio Paradise is in my head.
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Date: 2006-12-26 06:43 pm (UTC)Yup - a medium to full body red. I'd personally go for a dry red with a peppery &/or spiced taste.
A quick guide (all hail wikipedia)
http://en.wikipedia.org/wiki/Red_wine#By_taste
I've never tried this wine, but it sounds interesting:
http://en.wikipedia.org/wiki/Mourv%C3%A8dre
Cabernet, Syrah, Grenache or some blend thereof.
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Date: 2006-12-26 06:59 pm (UTC)no subject
Date: 2006-12-27 01:44 am (UTC)